You can’t sit with us… unless you have these cocktails

0
189
Mean Girls Cocktails
Mean Girls Cocktails

Move over, Regina, there’s a new clique in town: the Mean Girls cocktail crew! Forget trying to sit with the Plastics at lunch – this party is open to anyone who loves a good laugh, a sassy cocktail, and a healthy dose of teenage nostalgia. We’re talking sweet sips for Gretchen Wieners, fiery drinks for Janis Ian, and something totally fetch for Regina herself. So ditch the Kalteen bars and bad breath, put on your pinkest lipstick, and get ready to mingle, gossip, and maybe even channel your inner Damian while we celebrate the return of the movie that taught us the rules of high school, and more importantly, the rule of a truly fetch cocktail party.

Cady’s Cosmo

Ingredients
• 30ml Cointreau
• 30ml Vodka
• 30ml Cranberry Juice
• 30ml Fresh Lime Juice

Method
• Combine all ingredients in a cocktail shaker
• Add ice and shake until well chilled
• Strain into a chilled coupe
• Garnish with an orange twist

The Burn Book Margarita

Ingredients
• 30ml Cointreau
• 30ml Blanco Tequila
• 30ml Fresh Lime Juice
• 2 Jalapeño Slices

Method
• Combine all ingredients in a cocktail shaker
• Add ice and shake well until well chilled
• Strain into a chilled Old Fashioned glass
• Garnish with jalapeño peppers to finish

Watermelon Regina-Rita

Ingredients
• 30ml Cointreau
• 30ml Sierra Silver Tequila
• 30ml Fresh Lime Juice
• 15ml Watermelon Syrup
• 15ml Fresh Grapefruit Juice

Method
• Pour ingredients into a cocktail shaker with ice cubes
• Shake well, then pour into a chilli salt-rimmed glass
• Garnish with a watermelon slice

Fetch 75

Ingredients
• 30ml The Botanist Islay Dry Gin
• 15ml Lemon Juice
• 10ml Sugar Syrup
• Top with champagne

Method
• Fill shaker with ice
• Add Gin, lemon and sugar syrup to the shaker
• Shake until chilled
• Fine strain into a chilled champagne flute
• Top with champagne
• Garnish with a lemon twist

The Fifth Sense Filthy Martini

Ingredients
• 50ml The Botanist Islay Dry Gin
• 10ml Chilled Dry Vermouth
• 10ml Olive Brine

Method
• Chill a Nick and Nora glass by filling it with ice
• Fill a mixing glass with ⅔ good quality ice
• Add all ingredients and stir for around 30 seconds to allow ingredients to chill and dilute
• Strain into chilled glass
• Garnish with olives