This Mother’s Day, Vitamix & Coconut Bowls are all about self-love, sustainable living, and a healthy lifestyle!
This includes a set of
- Four Coconut Bowls
- Four Spoons
- Four Bamboo Straws
- Four Bamboo Cups
- 1 Smoothie Scraper
- Vitamix x Coconut Bowls recipe e-book
Free Coconut Bowls gift set with purchase of the Vitamix Ascent Series A3500i blender from your local David Jones, Myer, Peters of Kensington, Kitchen Warehouse, and Vitamixaustralia.com.au. Simply redeem via the Vitamixaustralia.com.au website for all purchases until 8 May 2022.
Vitamix® Ascent® Series A3500i
The premium offering from cult-favourite blender brand Vitamix is the Ascent® A3500i. It offers five program settings for smoothies, hot soups, dips & spreads, frozen desserts and self-cleaning. Each setting will automatically process your recipes and stop the blender when complete.
SELF-DETECT technology prevents the 2.0-Litre blender from operating if the lid or container is not secure to avoid any blending mishaps. An easy-to-use touchscreen gives the machine a sleek silhouette and allows for easy cleaning. For aspiring chefs making custom recipes, a programmable timer is built in to avoid over or under-processing your recipes.
Finally, in-built wireless connectivity will allow Ascent Series blenders to evolve with the latest innovations for years to come.
Key features include:
- Five Program Settings (for Smoothies, Hot Soups, Dips & Spreads, Frozen Desserts and Self-Cleaning)
- Touch Interface
- Variable Speed Control and Pulse feature
- SELF-DETECT™ technology
- In-built wireless connectivity
Chef Tom Walton’s Dragon Fruit & Strawberry Smoothie Bowl
Prep time 20 minutes | Makes 2 smoothie bowls
• 2 dragon fruit
• 2 cups frozen, sliced banana
• 2 cups frozen strawberries
• ½ cup chilled coconut milk
• 5 fresh strawberries, halved lengthways
• ½ punnet blueberries
• ½ cup toasted granola
• 1/3 cup toasted coconut flakes
• 1 passionfruit, cut in half
Using a melon baller, cut small balls from one of the dragon fruits and set them aside. Scoop out any offcuts of the fruit and set them aside for the smoothie bowl.
In the Vitamix Ascent blender jug, place the frozen banana, frozen strawberries, and flesh of the second plus l reserved flesh of the dragon fruit. Pour over the milk and then secure the lid and blend on speed one for 15 seconds; then turn the speed up to 4 and use the tamp to help blend the ingredients to a creamy smoothie consistency, approx 1 minute.
Spoon the mix between two coconut bowls and smooth the surface with the back of a spoon. Place the strawberries, dragon fruit balls, blueberries, granola and coconut flakes over the bowls and serve.