Step into the glamorous era of speakeasies and bootleg liquor with the Luigi Bormioli Backdoor 20’s Signature Cocktail Collection. This stunning range of six crystal glasses, crafted with over 25 generations of Italian glassmaking expertise, is designed to elevate your home bar experience.
From the classic Gin & Tonic to the exotic Tequila Sunrise, each glass is meticulously shaped to enhance the flavour and aroma of your favourite cocktails. Inspired by the Prohibition Era, these timeless designs are perfect for hosting stylish gatherings or simply indulging in a sophisticated nightcap.
To celebrate the launch, Luigi Bormioli has teamed up with renowned mixologist Kurtis Bosley. Known for his innovative creations, Kurtis has crafted a series of bespoke cocktail recipes that perfectly complement each glass in the collection. These modern interpretations of classic 1920s drinks are sure to impress your guests.
As Kurtis puts it, “The Backdoor 20’s Signature Cocktail Glassware collection is more than just a set of glasses. It’s a ticket to a bygone era of elegance and sophistication.”
Why choose Luigi Bormioli?
- Superior craftsmanship: Each glass is made from a single piece of high-quality SON.hyx® glass, ensuring exceptional clarity and durability.
- Timeless design: Inspired by the Roaring Twenties, these glasses are a stylish addition to any home bar.
- Enhanced flavour: The unique shape of each glass is designed to optimize the taste and aroma of your cocktails.
- Easy to care for: Dishwasher safe and resistant to breakage, these glasses are built to last.
Brand Marketing Consultant for Fackelmann Housewares, Donna Empson said, “We are thrilled to have partnered with Kurtis Bosley to launch our newest collection. Kurtis has brought each of the glasses to life through his amazingly detailed cocktail recipes, which are quite simply works of art.
Luigi Bormioli encourages you to flex your home-bartending skills and create the following exquisite cocktails created by Kurtis Bosley, in the Backdoor 20’s Signature Cocktail range.
Tips for at-home bartending from Kurtis Bosely:
- Chill your glassware in the freezer for 1 hour before you serve any of your cocktails
- Use quality ice! I can’t stress this enough, bad ice means bad cocktails. Buy a few ice moulds and prep them in large quantities days before you plan to make your cocktails
- You don’t need fancy equipment when home bartending. Use whatever you have as long as you’re following the method requirements and measurements… don’t get too heavy-handed after a few martinis.
