From the historic town of Lynchburg, Tennessee to the shores of Australia, Jack Daniel’s Distillery has unveiled its latest treat for whiskey lovers – Jack Daniel’s Triple Mash. Building on the excitement of the successful 2022 release of Jack Daniel’s Bonded, Triple Mash is the second addition to the Jack Daniel’s Bonded Series, and it makes a bold statement with its distinctive grain bill and flavour profile.
What sets Triple Mash apart is its extraordinary blend of three straight bottled-in-bond whiskeys. Crafted from 60% Jack Daniel’s Bonded Rye Whiskey, 20% Jack Daniel’s Bonded Tennessee Whiskey, and 20% Jack Daniel’s Bonded American Malt Whiskey, this intricate combination results in a whiskey that’s both complex and captivating. The honeyed sweetness, grain spice, and dry oak in every sip create a truly refined and layered experience, making it a must-try for seasoned whiskey enthusiasts and curious newcomers alike.
Bottled at 100 proof (50% ABV), Jack Daniel’s Triple Mash embraces its heritage with packaging inspired by the iconic design of the 1895 Jack Daniel’s Tennessee Whiskey bottle, reflecting its premium quality and timeless appeal. This latest release represents the pinnacle of craftsmanship in the Bonded Series, owing its excellence to the painstaking distilling process that adheres to the Bottled in Bond Act of 1897. As per this law, the whiskey must be distilled by a single distiller during one season, aged for at least four years in a government-bonded warehouse, and bottled at exactly 100 proof.
The Bonded Series, which now includes both Jack Daniel’s Bonded and Jack Daniel’s Triple Mash, honours the rich whiskey-making tradition of Jack Daniel’s while pushing the boundaries of innovation. Triple Mash is a symphony of three bonded whiskeys in one glorious pour, best enjoyed neat to fully appreciate its depth, or over ice for a smoother sipping experience.
Tasting Notes: Jack Daniel’s Triple Mash
Jack Daniel’s Triple Mash is an exceptional blend of three straight Bottled-In-Bond whiskeys – 60% rye, 20% Tennessee whiskey, and 20% American malt whiskey – all distilled in Lynchburg in the same season. With its balanced profile, it delivers notes of honeyed sweetness, followed by a spicy grain complexity and a drying oak finish. The result is a long, smooth finish that leaves you with lingering hints of rye spice and warmth.
Tasting Notes: Jack Daniel’s Bonded Tennessee Whiskey
Jack Daniel’s Bonded showcases the distillery’s classic recipe of 80% corn, 12% malted barley, and 8% rye. Hand-selected barrels impart a darker, richer, oak-forward character to the whiskey, resulting in a bold expression with caramel, oak, and spice on the palate. The lingering finish is a testament to the robust flavours Jack Daniel’s is known for.
Jack Daniel’s Master Distiller Chris Fletcher describes Triple Mash as the culmination of the distillery’s 150 years of experience. He emphasizes how it draws on Jack Daniel’s deep heritage to create a whiskey that only they could craft. “Each whiskey in our Bonded series offers a unique and exciting experience, inviting both loyal fans and newcomers to discover what Jack Daniel’s has to offer. We’re thrilled to see where this journey takes us next.”
Available in a sleek 700mL bottle for a suggested retail price of AUD $110, Jack Daniel’s Triple Mash can be found at Dan Murphy’s and selected independent liquor stores across Australia, with broader availability by October. Whiskey fans won’t want to miss out on this exceptional addition to the Jack Daniel’s family.
