For one night only, on 4 February starting at 6pm, enjoy an exquisite six-course menu created by Luke, inspired by the rich traditions and flavours of Lunar New Year. Begin your evening with a specially crafted mocktail with Lychee and Kalamansi on arrival before experiencing a menu filled with dishes symbolizing success, togetherness, and happiness. Menu Highlights: “Prosperity” Fatt Choy Yu
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