Let’s be honest: feeding a family isn’t always the picture-perfect scene we see in magazines. Between the “I don’t like green bits” saga, the accidental plate-flinging by the toddler, and the mountain of washing up that stares you down at 7pm, it can feel a bit like a marathon.
But here’s the secret: You don’t need to be a Michelin-star chef to make dinner time work. You just need the right toolkit.
Today, we’re shining a spotlight on three kitchen heroes that are about to become your new best mates: the Pyrex Bake N Save, the Corelle Winter Frost White Dinner Set, and the absolute game-changer, the Corelle Divided Dish.
Let’s look at how these three can turn chaotic weeknights into colourful family memories (with fewer broken plates).
The Weeknight Saviour: Pyrex Bake N Save
Available in 1.18L & 1.86L
We all know the “Sunday Arvo Reset” is the key to a smooth week. Whether you’re prepping for a busy Tuesday or saving leftovers from a Sunday roast, the Pyrex Bake N Save is the heavy lifter.
Why we love it:
- Cook, Click, Store: It’s oven-safe glass. You bake your meal in it, let it cool, snap the lid on, and pop it straight in the fridge. No transferring food to plastic containers (and creating extra washing up!).
- Clear & Clean: You can see exactly what’s inside (no more “mystery tub” in the freezer) and unlike plastic, the glass doesn’t stain or hold onto yesterday’s curry smells.
- Built Tough: It’s durable and designed to handle the thermal shock of going from hot to cold.
Recipe Idea: The “Cheesy Mite” Pasta Bake
This is a true Aussie family staple. It’s warm, gooey, and tastes even better the next day for lunch.
Ingredients:
- 500g penne pasta, cooked al dente
- 50g butter
- 50g plain flour
- 600ml milk
- 1 tbsp Vegemite (trust us, it adds a savoury kick!)
- 2 cups tasty cheese, grated
- Handful of cherry tomatoes (for a pop of colour)
Method:
- Preheat your oven to 180°C.
- Melt butter in a saucepan, stir in flour, and cook for 1 minute. Gradually whisk in milk until smooth and thickened.
- Stir in the Vegemite until dissolved, then add half the cheese.
- Toss the pasta and sauce together and pour into your Pyrex Bake N Save. Top with tomatoes and the remaining cheese.
- Bake for 20 mins until golden and bubbly. Serve hot, or click the lid on once cool for tomorrow.
The Canvas for Colour: Corelle Winter Frost White 12 Piece Dinner Set
If you have kids, you know the fear of handing them “the good plates.” With Corelle, that fear vanishes. This 12-piece set is the perfect blank canvas for your culinary creations.
Why we love it:
- Vitrelle® Glass Technology: This is the fancy way of saying they are incredibly strong. They are chip and break-resistant, making them tough enough to survive the accidental drop from the high chair.
- Space Saver: They stack so thinly that you’ll wonder where all your cupboard space came from.
- Timeless White: Food just looks better on white. It makes your colourful veggies and sauces pop, making the meal look more appetising for the little ones.
The “No Touching!” Solution: Corelle Divided Dish Winter Frost White 26cm
We all have that one family member (sometimes it’s Dad) who simply cannot have their peas touching their mashed potato. The Corelle Divided Dish. It’s the peacekeeper of the dinner table.
Why we love it:
- Portion Perfection: The divided sections are great for portion control or for serving a “tasting plate” style meal.
- Fuss-Free Feeding: Great for sensory-sensitive eaters who need their textures kept separate.
- Lightweight: Easy for little hands to carry to the sink when they’re done.
Recipe Idea: Deconstructed Taco Night
Tacos are messy, but serving them “deconstructed” in a divided dish keeps the chaos contained and lets everyone build their own bites.
The Setup:
- Section 1 (The Base): 2 soft tortillas (warm) or a pile of corn chips.
- Section 2 (The Protein): Seasoned beef mince or spicy beans.
- Section 3 (The Freshness): A colourful mix of diced cucumber, corn kernels, and grated carrot.
- The Fun Part: Place a dollop of sour cream or guacamole in the centre. The high rims of the divided dish mean the kids can scoop up their meat and veggies without pushing them off the plate. It turns dinner into an interactive adventure!
Whether you’re baking up a storm for the week ahead or trying to convince a toddler that carrots are actually cool, having the right gear makes all the difference.
Pyrex gives you the freedom to bake and store with ease, while Corelle provides the durability and style to serve it up without the stress.
So, go on, embrace the chaos, cook with colour, and let the dishwasher handle the rest.
